SATURDAY APRIL 11TH

  

LUNCH SPECIAL 

  CHICKEN GREEK SALAD $17.00

MARINATED GRILLED CHICKEN BREAST OVER FRESH GREENS, VEGETABLE, OLIVES, AND FETA CHEESE 

DINNER SPECIAL 

CARNE ASADA $30.00

                DRY RUBBED RIBEYE TOPPED WITH CHILI GRILLED PEPPERS AND ONIONS SERVED WITH YOUR CHOICE OF SIDE AND SALAD                  

SOUPS

CHICKEN NOODLE

CHILI

BLACK BEAN AND CHORIZO

WING OF THE WEEK

GRILLED CILANTRO RANCH

VEGETABLE

 SOUTH COUNTY SQUASH

 

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.