
There’s a reason Wednesday just became the best night of the week on Kent Island.
Every Wednesday after 5pm, every wine on our list is half price. That bottle you’ve been eyeing? The glass you’d normally save for a special occasion? Wednesday is your special occasion now. Just ask your server for details.
To celebrate, we’re pulling back the curtain on our red wine list: six bottles we hand-picked to pair with everything coming off our grill, from a perfectly charred ribeye to fall-off-the-bone ribs.
The Red Wine List
Coppola Cabernet Sauvignon | Glass $14 / Bottle $47
Rich, structured, and full of dark cherry and blackberry, this California classic from the Coppola family is the steak wine on our list. If you’re ordering red meat, start here.
J. Lohr Hilltop Cabernet | Glass $14 / Bottle $47
From the hillside vineyards of Paso Robles comes a bold, velvety Cab layered with black currant, dark chocolate, and toasted oak. A serious pour for serious wine lovers.
SeaGlass Pinot Noir | Glass $12 / Bottle $42
Silky and bright with notes of red cherry and raspberry, this Central Coast Pinot is the most food-friendly wine we carry. It plays beautifully with grilled chicken, salmon, and burgers alike.
‘Alamos’ Malbec | Glass $12 / Bottle $37
Straight from Argentina’s high-altitude Mendoza region: plush, juicy, and made for the grill. Dark fruit, a touch of spice, and a smooth finish that keeps you coming back.
Noble 181 Merlot | Glass $9 / Bottle $34
Soft, approachable, and easy to love. Plum and mocha notes with gentle tannins make this the perfect everyday red. At half price on Wednesdays, it’s practically a standing invitation.
Force of Nature | Glass $11 / Bottle $40
The wild card of the list. This bold red lives up to its name with intense dark fruit and a rugged, untamed character. Feeling adventurous? This one’s for you.
Why Wine Wednesday?
Kent Island knows how to do the middle of the week right. Whether you’re unwinding after work, planning a date night in Stevensville, or gathering the crew for a mid-week escape, Half-Price Wine Wednesday makes it easy to turn an ordinary evening into something worth toasting.
Pair your pour with our famous ribs, a hand-cut steak, or fresh Chesapeake seafood, and you’ve got a Wednesday tradition in the making.
The Details
- When: Every Wednesday after 5pm
- What: Half price on all wines, by the glass or by the bottle
- Where: Adam’s Grille, Kent Island
- How: Just ask your server for details
No coupons. No fine print marathon. Just great wine at half the price, every single Wednesday.
See You Wednesday
Tables fill up fast on wine night, so grab your favorite people and get here early. Follow us on social media for more specials, and tell your server the blog sent you.
Cheers, Kent Island. We’ll pour the first glass.