Specials

SUNDAY MAY 17TH

LUNCH SPECIAL

BOURBON CHICKEN SUB $16.99

GRILLED BOURBON CHICKEN BREAST ON TOASTED SUB ROLL WITH AMERICAN CHEESE, LETTUCE, TOMATO AND TOKYO MAYO SERVED WITH FRIES

DINNER SPECIAL

COUNTRY BAKED CHICKEN $19.99

HALF CHICKEN BAKED WITH SAVORY HERBS AND SPICES SERVED WITH GARLIC MASHED POTATOES AND A VEGETABLE

SOUPS

CHICKEN NOODLE

CHILI

WHITE BEAN AND SAUSAGE

WING OF THE WEEK

GRILLED BUFFALO GARLIC PARMESAN

VEGETABLE

SQUASH SAUTE’

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

_{Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.}