FRIYAY JUNE 20TH

LUNCH SPECIAL

TAPHOUSE SLIDERS

SHAVED TENDERLOIN ON WARM ROLLS WITH HOUSE AIOLI SERVED WITH HOME MADE CHIPS

           DINNER SPECIAL           

TUSCAN SALMON

FRESH SALMON SEASONED AND GRILLED FINISHED WITH TUSCAN BUTTER SERVED WITH CHOICE OF 2 SIDES

SOUPS

CHICKEN NOODLE

 -CHILI-

WHITE BEAN & SAUSAGE

       WING OF THE WEEK      

GRILLED SPICY THAI PEANUT

VEGETABLE

COLLARD GREENS

Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.