SUNDAY SEPTEMBER 20TH

 

LUNCH SPECIAL

French Dip

Sliced roast beef on a toasted sub roll with provolone cheese, and a side of au jus served with French fries

Dinner Special- AFTER 4PM 

Wing of the Week

GRILLED SWEET SOY GLAZE

 

Soup Du Jour

CHICKEN NOODLE

HOUSE CHILI

SPICEY SPANISH CHICKEN AND RICE

Vegetable of the Day

GREEN BEANS AND STEWED TOMATOES

Adams Kent Island Catering Mixed Grill and Ribs

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.

Specials September 29, 2015