MONDAY JUNE 29TH

                                                                                                                               LUNCH SPECIAL                                                                                                                                             

                  SOFT CRAB PO’BOY $17.99                  

HAND DREDGED SOFT CRABS FRIED GOLDEN AND TOPPED WITH ALL THE FIXINS’ WITH A HOUSE AIOLI ON A TOASTED ROLL SERVED WITH JO JO’S

DINNER SPECIAL

BOURBON CHICKEN SKEWERS $22.99

3 SEASONED AND GRILLED CHICKEN KABOBS FINISHED WITH BOURBON SAUCE, OVER RICE PILAF AND ONE SIDE

                                                                                                                       

SOUPS

CHICKEN NOODLE

CHILI

FISH CHOWDER

WING OF THE WEEK

ISLAND RUM BBQ

VEGETABLE

ASPARAGUS

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cuts.

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.