FRIDAY JULY 24TH
–LUNCH SPECIAL-
CALI CHICKEN CLUB $17.99
GRILLED CHICKEN BREAST TOPPED WITH BACON, LETTUCE, TOMATO, GUAC,
AND A CHIPOTLE MAY ON CIABATTA
WITH FRIES
–DINNER SPECIAL-
SALMON BOWL $27
MISO GRILLED SALMON OVER SUSHI RICE PAIRED WITH SESAME CUCUMBER SALAD,
SOY ROASTED PORTOBELLO MUSHROOM,
BROILED BROCCOLI, CRISP WONTON SLICES AND A DRIZZLE OF TOKYO MAYO
-SOUPS-
CHICKEN NOODLE
CHILI
SUMMER BEEF VEGETABLE
-WING OF THE WEEK-
FRIED THAI RANCH
-VEGETABLE-
SOUTH COUNTY SQUASH
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Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.