MONDAY SEPTEMBER 7TH
-LUNCH SPECIAL-
SMOKESTACK BURGER $18.99
HOUSE BURGER TOPPED WITH AGED CHEDDAR, CRISPY BACON FINISHED WITH SMOKE SAUCE SERVED WITH SEASONED FRIES
-DINNER SPECIAL-
HONEY GARLIC THIGHS $24.99
SEASONED GRILLED CHICKEN THIGHS FINISHED WITH HOUSE MADE HONEY GARLIC SAUCE OVER RICE PILAF WITH CHOICE OF SIDE
-SOUPS-
CHICKEN NOODLE
CHILI
LOADED POTATO
–WING OF THE WEEK-
GRILLED SWEET & FIERY PLUM SAUCE
-VEGETABLE-
SOUTH COUNTY SQUASH
—————————————————————————————————————————————————————————————————-
Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.