Specials

WEDNESDAY SEPTEMBER 9TH

-LUNCH SPECIAL-

CHICKEN PESTO SANDWICH  $18.99

GRILLED CHICKEN BREAST TOPPED WITH PESTO MAYO, ROASTED RED PEPPER, GUODA CHEESE, LETTUCE AND TOMATO ON CIABATTA BREAD, SERVED WITH FRIES

-DINNER SPECIAL-

SALMON CAPRESE $26.00

GRILLED SALMON TOPPED WITH MOZZARELLA, TOMATO, BASIL  AND A BALSAMIC DRIZZLE, SERVED WITH SALAD AND VEGETABLE

-SOUPS-

CHICKEN NOODLE

CHILI

LOADED POTATO

–WING OF THE WEEK-

GRILLED SWEET & FIERY PLUM SAUCE

-VEGETABLE-

 COLLARD GREENS

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks

 _{Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.}