TUESDAY SEPTEMBER 15TH

-LUNCH SPECIAL-

BLACKENED SHRIMP AND PASTA $17.99

PAN SEARED BLACKENED SHRIMP OVER GARDEN PASTA SALAD W/ FRESH VEGETABLES AND PARMESAN 

-DINNER SPECIAL-

FRIED CHICKEN $18.99

4 PIECES OF HAND BUTCHERED AND GOLDEN FRIED CHICKEN, SERVED WITH MASHED POTATOES, GRAVY AND A VEGETABLE

-SOUPS-

CHICKEN NOODLE

CHILI

SPANISH RED PEPPER AND CHICKEN

-WING OF THE WEEK-

GRILLED HONEY MUSTARD

-VEGETABLE-

SMOKEHOUSE GREEN BEANS

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.