MONDAY OCTOBER 12TH

LUNCH SPECIAL

JACKED UP CHICKEN $17.99

GRILLED CHICKEN, PEPPER JACK CHEESE, BACON, PEPPERS AND ALL THE FIXINS’ ON A TOASTED ROLL, SERVED WITH SEASONED ONION RINGS

DINNER SPECIAL

CHICKEN POT PIE $18.99

HOUSE MADE CHICKEN AND VEGGIES IN A SAVORY GRAVY TOPPED WITH A PUFF PASTRY, SERVED WITH ONE SIDE

SOUPS

CHILI

CHICKEN NOODLE

HEARTY CHICKEN AND SAUSAGE

WING OF THE WEEK

GRILLED PINEAPPLE TERIYAKI

VEGETABLE

GREEN BEANS WITH STEWED TOMATOES

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.