MONDAY OCTOBER 12TH
LUNCH SPECIAL
JACKED UP CHICKEN $17.99
GRILLED CHICKEN, PEPPER JACK CHEESE, BACON, PEPPERS AND ALL THE FIXINS’ ON A TOASTED ROLL, SERVED WITH SEASONED ONION RINGS
DINNER SPECIAL
CHICKEN POT PIE $18.99
HOUSE MADE CHICKEN AND VEGGIES IN A SAVORY GRAVY TOPPED WITH A PUFF PASTRY, SERVED WITH ONE SIDE
SOUPS
CHILI
CHICKEN NOODLE
HEARTY CHICKEN AND SAUSAGE
WING OF THE WEEK
GRILLED PINEAPPLE TERIYAKI
VEGETABLE
GREEN BEANS WITH STEWED TOMATOES
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Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.