SATURDAY OCTOBER 31ST
LUNCH SPECIAL
ITALIAN TURKEY STACKER $17.99
TURKEY, PEPPERONI, SWEET PEPPERS WITH THE FIXINS, PROVOLONE ON CIABATTA WITH FRIES
DINNER SPECIAL
SMOKED RIB EYE $37.99
14 OZ DRY RUBBED SMOKED RIBEYE GRILL FINISHED WITH CRISPY ONION STRAWS SERVED WITIH 2 SIDES
SOUPS
CHILI
CHICKEN NOODLE
CABBAGE HAM & POTATO
WING OF THE WEEK
GRILLED CAROLINA MUSTARD
VEGETABLE
GREEN BEANS W/ STEWED TOMATOES
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Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.