FRIDAY NOVEMBER 6TH

LUNCH SPECIAL

OPEN FACED TURKEY $16.99

HOT SLICED TURKEY OVER WHITE BREAD SMOTHERED IN GRAVY AND SERVED WITH FRIES

DINNER SPECIAL

COCONUT SHRIMP $23.99

7 JUMBO SHRIMP HOUSE BREADED THEN FRIED GOLDEN BROWN, DRIZZLED WITH TOKYO MAYO AND THAI CHILI SAUCE, SERVED WITH YOUR CHOICE OF TWO SIDES 

SOUPS

CHILI

CHICKEN NOODLE

CHICKEN AND SAUSAGE FARFELLE

WING OF THE WEEK

CRISPY FRIED HONEY SRIRACHA

VEGETABLE

SMOKEHOUSE GREEN BEANS

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Weekly Dinner Specials

*Dinner Specials may change due to product availability or an Event Night*
5 PM – close

Monday, Wednesday, Friday, and Sunday – Chef’s Choice

We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!

Tuesday – Fried Chicken

Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.

Thursday – Homestyle Turkey Dinner

Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!

Saturday – Steak Night

It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks

 Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.