FRIDAY NOVEMBER 6TH
LUNCH SPECIAL
OPEN FACED TURKEY $16.99
HOT SLICED TURKEY OVER WHITE BREAD SMOTHERED IN GRAVY AND SERVED WITH FRIES
DINNER SPECIAL
COCONUT SHRIMP $23.99
7 JUMBO SHRIMP HOUSE BREADED THEN FRIED GOLDEN BROWN, DRIZZLED WITH TOKYO MAYO AND THAI CHILI SAUCE, SERVED WITH YOUR CHOICE OF TWO SIDES
SOUPS
CHILI
CHICKEN NOODLE
CHICKEN AND SAUSAGE FARFELLE
WING OF THE WEEK
CRISPY FRIED HONEY SRIRACHA
VEGETABLE
SMOKEHOUSE GREEN BEANS
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Weekly Dinner Specials
*Dinner Specials may change due to product availability or an Event Night*
5 PM – close
Monday, Wednesday, Friday, and Sunday – Chef’s Choice
We like to use fresh ingredients, so come in and ask what our specials are for Chef Choice nights!
Tuesday – Fried Chicken
Get southern with four (4) pieces of fried chicken served with mashed potatoes, gravy, and a vegetable.
Thursday – Homestyle Turkey Dinner
Doesn’t have to be November to have freshly baked all white Turkey sliced with mashed potatoes, gravy, sausage stuffing, a vegetable, and cranberry!
Saturday – Steak Night
It’s the freakin’ weekend! Ask about what steak cut is available for the evening or the Chef’s Recipe with our House Cut Steaks
Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.