Tangy Sweet n’ Sour


French Dip

Thinly sliced roast beef & melted provolone on a toasted sub roll, served with fries & au jus for dipping.


Smoke River Surf n’ Surf

8 oz Salmon filet, grilled to order & basted in tangy smoke sauce with a skewer of bacon wrapped shrimp & 2 sides.

Adam’s Tap House and Grille

Available 11 AM – 4 PM

Chicken Ranch Chop Salad

Grilled chicken served in a blend of chopped greens, thick bacon, hard-boiled egg, aged cheddar and our house ranch dressing

Bravo Turkey

Hot turkey breast topped with sauteed onions, melted provolone, and stacked on a toasted sub roll, layered with sweet bacon- tomato jam, finished with shredded lettuce. Served with fries.

Shrimp Border Salad

7 large shrimp, flash grilled and served on top a blend of chopped greens, vegetables, cheddar, cilantro, lime and salsa, with a smear of taco creama and guacamole.

Fiesta Burger

Our 1/2 house burger, cooked to order, topped with rich and fiery south of the border dry spice, crispy bacon, and a slathering of guacamole. Served with chips and salsa.

* Consuming raw or undercooked meat or poultry may increase your risk of contracting a food-borne illness.

Contact Us

Adam's Taphouse and Grille Kent Island

Tel: 410-643-5050
100 Abruzzi Drive
Chester, MD 21619

Hours: 11-10 Sun-Thurs | 11-11 Fri - Sat

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